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Artisan Palate Natural Vanilla Demerara Sugar (Pack of 2)
All Natural Vanilla Demerara Sugar is one of our most delicious creations. Evoking the comforting flavor of everyone's favorite desserts, we use premium Vanilla beans to make this much-loved sugar variety.
Sweet: Great on chocolate brownies, cinnamon rolls, or coffee cake.
Fresh: Try Vanilla Bean sugar on a bowl of sliced banana and fruit.
Liquid: Sweeten a hot cup of coffee or rim a glass of Kaluha.
Twist: Use Vanilla Bean sugar with butter to candy walnuts.
Made in India
Natural Demerara Sugar, Vanilla Pod, Vanilla Seeds
1 tablespoon cocoa, 1¼ tablespoon Vanilla Demerara sugar, 1 tablespoon cold water, Pinch of salt, 1 cup full cream, 1/4 teaspoon vanilla extract, 2 tablespoons whipped heavy cream.
Step - 1: In saucepan over low flame, combine cocoa, sugar, water and salt.
Step - 2: Stir until cocoa blends and sugar is no longer grainy.
Step - 3: Then add water and whisk.
Step - 4: Finally, add milk and heat gently until warmed through.
Step - 5: Heat on low flame until hot and whisk hot chocolate until frothy.
Step - 6: Ladle into mugs, add dollop of whipped cream and serve